Thursday, November 21Maximizing our Collective Impact

Culture

The Power of #Paid

By Eyob Sisay As the field of influencer marketing quickly becomes one of the hottest industries in the world, how will social media creators hold up against the demands of their eco-conscious fa
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Patagonia and Ethical Consumption

By Amelia Petty Patagonia, a popular outdoor clothing company, declared this summer that it will be devoting 100 percent of its profits to charities combating climate change. Founded by Yvon Chou
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Making Barbecues More Green

By May Chan Throughout Independence Day weekend, American magazines and newspapers across the South are full of barbecue recipes. Celebrating the holiday with grilled food has been an American tr
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How to Go Vegetarian

By Krish Gupta The recent popularization of vegetarian and vegan diets across the world has occurred as a result of growing consciousness about the health benefits of these diets, the animal crue
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